The Absolute Best Pasta in Albuquerque [Updated 2025]

With my fork in hand and a dream of twirling the perfect spaghetti, I've scoured the city, indulging in heaping plates of pasta from twelve of the top spots around town. Trust me, I’ve tasted everything from creamy fettuccine to zesty penne arrabbiata, and I’ve had my fair share of pasta flops too.

But that just means I know a winner when I taste one! This isn’t just a list; it’s a heartfelt love letter to the local pasta scene that I can’t wait to share with you. So, grab your appetite and get ready to explore the mouthwatering dishes that make Albuquerque a hidden gem for pasta lovers!

Scarpas

Highlights
Consistently good food
Large portion sizes
Delicious torta di mele
Efficient service under pressure
Long-standing local favorite

When you step into Scarpas, you’re greeted by a warm ambiance that feels both inviting and thriving. Having heard so many good things about this local gem, I was eager to dive into their pasta offerings, and let me tell you, they did not disappoint!

From the moment I ordered, I could sense the effortlessness with which the staff operates, even under pressure. Their service was noticeably efficient, ensuring my meal arrived without a hitch. I opted for their signature linguine, which was cooked to perfection—al dente in every delightful bite. And the portion sizes? Huge! You definitely get your money's worth here.

But what truly stole the show was the torta di mele for dessert—an enchanting apple tart that wrapped up my meal beautifully. Scarpas exudes a sense of tradition and warmth that makes it a long-standing favorite in Albuquerque. If you’re looking for consistently good food and a slice of local charm, then grab a fork and head to Scarpas. This isn’t just a meal; it’s an experience that embodies the heart of pasta culture in our city!

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Farina Pizzeria & Wine Bar Downtown

Highlights
Cozy ambiance
Friendly and efficient service
Exceptional pizza offerings
Great selection of wines & beers
Perfectly prepared dishes

Farina Pizzeria & Wine Bar Downtown is a delightful find tucked away in the heart of Albuquerque. From the moment I stepped through the door, I was enveloped by a cozy ambiance that instantly made me feel at home. The atmosphere is a delightful blend of casual and sophisticated, perfect for families and date nights alike.

The friendly and efficient service truly stood out during my visit. My server was knowledgeable about the menu and made thoughtful recommendations, which only heightened my excitement. While renowned for its exceptional pizza offerings, the pasta at Farina deserves a spotlight of its own.

I had the pleasure of indulging in their house-made fettuccine, which was cooked to perfection and generously coated in a rich, creamy sauce that beautifully embraced every strand. Each bite sang a harmonious tune of flavor and texture that left me craving more. Paired with a glass from their impressive wine selection, it was a meal to remember.

Overall, Farina Pizzeria & Wine Bar Downtown is not just about great pizza; it’s a hidden gem for pasta lovers as well. If you’re in the area, make it a point to experience this charming spot – delightful dishes await!

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Piatanzi

Highlights
Overpriced menu items
Inconsistent food quality
Limited appetizer options
Unimpressive service experience
Lackluster flavors overall

Piatanzi has become a beloved stop for pasta lovers in Albuquerque, but despite its cozy atmosphere and charming decor, my visit left me feeling more melancholy than mamma mia! As I perused the overpriced menu items, I hoped to find a standout dish, but found the inconsistent food quality somewhat disappointing.

I decided to try their signature pasta dish, yearning for a taste as joyful as an Italian holiday feast. Unfortunately, the flavors felt lackluster, lacking the depth and richness I had anticipated. The limited appetizer options meant I couldn’t find something to whet my appetite before the main event, leaving me hungry for more—both in terms of quantity and quality.

As I waited for my order, the service experience was less than impressive, with my server appearing overwhelmed and inattentive. With so many exhilarating pasta options in the city, I couldn’t help but feel that Piatanzi might not hold the title of the best pasta in town. While I appreciate the effort, I’ll be hoping for a better culinary adventure on my next pasta pilgrimage!

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Tulipani Pasta

Highlights
Incredible green chili pasta
Friendly and quick service
Crave-worthy flavor
Delightful creamy lemon dish
Worth the drive from Rio Rancho

Nestled in the heart of Albuquerque, Tulipani Pasta is a gastronomic gem that will make any pasta lover swoon. As I stepped into this charming eatery, I was greeted by the warmth of friendly faces and the tantalizing aroma of fresh pasta being crafted. My taste buds tingled in anticipation!

Their incredible green chili pasta is a vibrant and spicy twist on a classic dish. Each twirl of fettuccine cradled the remarkable flavor of roasted green chili, a true Albuquerque-inspired creation that you simply must try. If you’re craving something with a bit of zest, this dish is sure to please.

Then came the delightful creamy lemon dish, which was a zesty revelation! The lush creaminess harmonized perfectly with the invigorating lemon, making every bite feel indulgent yet refreshing. It’s a dish that sparks joy and leaves a lasting impression!

Undoubtedly, the quick and friendly service amplified the overall experience. Whether you’re a local or just passing through, I wholeheartedly recommend making the drive from Rio Rancho to indulge in the pasta magic of Tulipani—it’s worth every mile! If you're searching for pasta that excites the palate, this is your destination.

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Il Localetto Rossi

At Il Localetto Rossi, I was greeted by the warm aroma of freshly made pasta that instantly whisked me away to Italy. The hand-rolled fettuccine in a rich, creamy Alfredo was a delightful dance of flavors, while the robust ragu on the pappardelle showcased a perfect balance of hearty meatiness and herbaceous notes. Each bite was a celebration, and the charming ambiance added to the experience. If you're in search of pasta that feels like a hug from Nonna, this hidden gem is not to be missed. Buon appetito!

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Buca di Beppo Italian Restaurant

At Buca di Beppo, the ambiance is as vibrant as the flavors that dance on your palate. I indulged in their Creamy Pesto Pasta, a sumptuous blend of fettuccine cloaked in a rich, herb-infused sauce. Each bite was a joyous celebration of creamy goodness! The portion sizes are perfect for sharing—ideal for a lively dinner with friends. Don't miss the Garlic Bread Too, which perfectly complements the pasta's richness. If you're seeking a cheerful spot with generous servings and an authentic Italian vibe, Buca di Beppo truly delivers a satisfying experience in Albuquerque's culinary scene!

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M'tucci's Twenty-Five

At M'tucci's Twenty-Five, the pasta is a delightful symphony of flavors. I indulged in their house-made fettuccine, perfectly al dente and drenched in a rich, buttery sauce that whispered secrets of Italy with every bite. The addition of fresh herbs brought a vibrant touch, balancing the dish beautifully. The ambiance exudes warmth, making it a cozy spot for a culinary escape. Be sure to pair your meal with one of their artisan wines for an elevated experience. If you're in search of exceptional pasta in Albuquerque, M'tucci's is a must-visit destination that will leave you craving more!

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Trombino's Bistro Italiano

Trombino's Bistro Italiano is a delightful gem in Albuquerque, where pasta dreams come to life! As I savored their homemade fettuccine alfredo, the creamy sauce enveloped the perfectly cooked noodles, creating a comforting embrace. The bold flavors of garlic and Parmesan danced on my palate, leaving me craving more. I also couldn’t resist the pesto ravioli — each bite bursting with fresh basil and a hint of lemon. The cozy ambiance and friendly service made me feel right at home. If you're hunting for exceptional pasta, Trombino's is undoubtedly worth the trip! 🍝✨

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Saggios

At Saggios, I encountered a delightful mix of Italian tradition and local charm. Their house-made fettuccine was a revelation—perfectly tender yet al dente, drenched in a rich Alfredo sauce that felt like a warm hug! The signature meatballs added a robust flavor, balancing the dish beautifully. With a cozy ambiance and attentive staff, every bite was a delight. Whether you’re a pasta aficionado or just looking for a comforting meal, Saggios promises an unforgettable experience that makes you feel like you’ve traveled to Italy—right from Albuquerque. Go ahead, indulge with glee!

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Mario's Pizza & Ristorante San Pedro & Uptown

At Mario's Pizza & Ristorante, pasta lovers are in for a real treat! Their fettuccine alfredo is a creamy delight—each bite feels like a warm hug. The house-made marinara on the spaghetti is a vibrant explosion of flavors, making you crave more with every forkful. And let’s not overlook their pesto penne—it’s a delightful twist that dances on your palate! The cozy atmosphere and friendly staff make it a perfect spot for a casual dinner. If you’re in the mood for pasta that’s both satisfying and packed with charm, Mario's is an absolute must-visit in Albuquerque! 🍝✨

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M'tucci's Italian

Stepping into M'tucci's Italian feels like a warm embrace from Italy itself. The bold flavors of their house-made pasta are nothing short of enchanting. I savored the Pappardelle Bolognese, where tender ribbons danced with a rich, slow-cooked sauce that sang with herbaceous notes. Each bite was a delightful exploration of textures and tastes. Their attention to detail shines through, particularly in how they've mastered both tradition and innovation. If you're on a quest for authentic Italian flavor in Albuquerque, look no further. M'tucci's is a true gem and a pasta lover's paradise. Buon appetito!

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M'tucci's Bar Roma

At M'tucci's Bar Roma, I found a delightful haven for pasta lovers. The Tagliatelle Bolognese was rich and comforting, transporting me to the heart of Italy with each bite. The handmade pasta was perfectly al dente, drenched in a savory, slow-cooked meat sauce that was nothing short of divine. The ambiance felt warm and inviting, making it an ideal spot for an intimate dinner or a lively gathering. Their dedication to fresh ingredients shines through, elevating every dish. If you're in Albuquerque and craving pasta, this place deserves a spot on your culinary itinerary—buon appetito!

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