The Absolute Best Fish and Chips in Albuquerque [Updated 2025]

After countless bites of crispy, golden fish paired with perfectly seasoned chips, I’ve rounded up a list of 12 top spots that truly deliver the goods in Albuquerque. Trust me, my taste buds have been through the wringer, and I know what makes for that perfect fish and chips experience—whether it's the crunch of the batter or the fluffiness of the chips.

As someone who's traveled far and wide on the quest for the ultimate comfort food, I can assure you that these local gems are worth your time and appetite. So grab your fork and let’s dive into the tastiest fish and chips the Duke City has to offer!

Crackin' Crab Seafood Boil

Highlights
Quick and friendly service
Fresh and hot food
Inconsistent food quality
Unpleasant dining experience
High prices for value

Crackin' Crab Seafood Boil is definitely a place that promises oceanic delights, but my adventure with their fish and chips was a mixed catch. Upon entry, I was greeted with quick and friendly service, which set my expectations high. As my meal arrived, I was pleased to see the portion was generous—the fish was indeed fresh and hot, and the crispy batter had a promising golden hue.

However, as I took my first bite, I couldn't help but notice the disparity in flavor. On some occasions, it was mouthwateringly good, while on others, it felt a bit lackluster. Honestly, I found this inconsistency to be a bit perplexing; it’s a gamble with each visit.

While the lively atmosphere was enjoyable, I did sense that it leaned toward the noisy side, which interfered with my dining experience. On top of that, the high prices for what I received made me question the overall value. In summary, Crackin' Crab has potential and moments of brilliance, but the uneven quality left me hoping for a more reliable experience in the future when I crave fish and chips.

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Quarter Celtic Brewpub

Highlights
Unique pub decor
Excellent grilled haddock
Top-notch food and craft beer
Friendly staff
Great atmosphere

When I stepped into Quarter Celtic Brewpub, I was immediately captivated by its unique pub decor, which set the perfect tone for a delicious meal. My anticipation heightened when I ordered their fish and chips, particularly the grilled haddock, which is a standout on the menu. This dish was an absolute revelation; the fish was cooked to perfection—flaky yet moist, and incredibly flavorful, making each bite a delight.

What I adored most was the balance of taste. The haddock was beautifully complemented by their selection of top-notch craft beers, which the friendly staff enthusiastically recommended. Their knowledge of the menu was impressive and added a personal touch to the experience.

The atmosphere at Quarter Celtic was warm and inviting, making it an ideal spot to enjoy a classic dish with a twist. I found myself savoring every moment, not just the food but the overall ambiance. If you’re on the hunt for the best fish and chips in Albuquerque, you absolutely cannot overlook this gem. With its delightful offerings and welcoming vibe, Quarter Celtic Brewpub has certainly earned its place in my heart—and my taste buds!

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Green Jeans Food Hall

Highlights
Cool ambiance and vibe
Variety of food options
Great beer selection
Fantastic evening views
Comfortable fire pit seating

At Green Jeans Food Hall, the atmosphere is as delightful as the food! This hip spot combines a vibrant ambiance with a variety of food options, making it a perfect hangout for friends or family. I was on a mission to find the best fish and chips in Albuquerque, and Green Jeans did not disappoint.

The fish was expertly fried to a golden perfection, revealing a light, flaky interior that practically melted in my mouth. The secret? A tantalizing batter that strikes the ideal balance between crunchy and tender without overshadowing the fish’s natural flavor. Served alongside a generous portion of hand-cut fries, it was the kind of comfort food that warms the soul.

What I loved most was enjoying my meal in the cozy outdoor seating area, complete with a comfortable fire pit. The evening views provided an enchanting backdrop, making the experience even more enjoyable. Plus, with an impressive selection of beers to pair with my feast, I felt utterly pampered.

If you're on the lookout for a fun and stylish place to indulge in delicious fish and chips, Green Jeans Food Hall is certainly a top contender here in Albuquerque. I can't wait to return!

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Hook It Up Fish & Chips

Hook It Up Fish & Chips is a delightful find in Albuquerque, where the magic of crispy batter and fresh fish comes alive! Upon my arrival, I was greeted by the mouthwatering aroma of perfectly fried delicacies. The haddock was tender and flaky, enveloped in a beautifully golden, crunchy crust that sang with flavor. Paired with their house-made tartar sauce, it was a match made in heaven. The thick-cut fries were equally impressive—crispy on the outside and fluffy within. The casual vibe radiated warmth, making it a charming spot for fish and chips enthusiasts like myself. Highly recommended!

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Down N Dirty Seafood Boil

At Down N Dirty Seafood Boil, I was pleasantly surprised by their twist on the classic fish and chips. The batter was light and crispy, enveloping juicy pieces of fish that were cooked to perfection. Each bite offered a delightful crunch, harmonizing with a side of golden fries that were both fluffy and seasoned just right. The tangy dipping sauce added a zesty flair that complemented the dish beautifully. It's a playful take on a beloved staple that left me craving more. If you're in Albuquerque and yearning for a seafood adventure, Down N Dirty is a must-try!

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Two Fools Tavern

At Two Fools Tavern, I was greeted with a delightful twist on a British classic that left me wanting more. The golden-battered fish was perfectly crispy, encasing tender, flaky cod that practically danced on my palate. Accompanied by hand-cut fries seasoned to perfection, it was a match made in heaven. The atmosphere exuded a warm charm, making every bite even more enjoyable. Their house-made tartar sauce added a zesty kick that nicely complemented the dish. Overall, my visit reaffirmed that Two Fools is a top contender for the best fish and chips in the Duke City!

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Slapfish

Slapfish in Albuquerque delivers a delightful twist on the classic fish and chips experience. Upon arrival, the inviting aroma of fried goodness instantly whetted my appetite. The battered cod was perfectly crispy, and the fish itself was exceptionally tender—a true testament to quality freshness. The accompanying chips, seasoned just right, were a crispy companion to the star of the dish. What truly made my visit memorable was the playful atmosphere and attentive staff. If you're hunting for an elevated fish-and-chips experience, Slapfish is a must-try. You won’t leave disappointed; in fact, you'll be planning your next visit!

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The Grill on San Mateo

My taste buds danced with delight at The Grill on San Mateo! The fish was perfectly battered, crispy on the outside and flaky within, delivering a delightful crunch with every bite. Accompanied by golden, hand-cut fries, this dish was a heavenly pairing. The tartar sauce had a zesty twist, elevating the experience further. What really stood out was the friendly service and relaxed atmosphere, making it an ideal spot for a casual meal. If you're on a quest for the best fish and chips in Albuquerque, this place should definitely be on your radar! Deliciousness guaranteed!

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Pappadeaux Seafood Kitchen

At Pappadeaux Seafood Kitchen, I was greeted by a lively atmosphere filled with the alluring aroma of seafood. Their fish and chips truly stood out—the flaky, golden-battered fish practically melted in my mouth, paired with perfectly crispy fries that offered just the right amount of crunch. The tartar sauce was a delightful tangy companion, elevating every bite. While the menu boasts a variety of enticing dishes, it’s this delightful classic that truly captures the spirit of coastal cuisine. If you’re in search of satisfying comfort food with a twist, look no further than Pappadeaux’s enchanting take on fish and chips!

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Christy Mae's Restaurant

At Christy Mae's, the moment I walked in, the inviting aroma of crispy batter and sizzling fish made my mouth water. Their fish and chips were nothing short of a revelation! The cod fillets were lightly battered, perfectly crunchy, and cooked to golden perfection. Accompanied by generous servings of thick-cut fries that were wonderfully fluffy inside, I couldn’t resist dipping them in their house-made tartar sauce—zesty and refreshing! The casual vibe and friendly service added to the charm of this delightful joint. If you’re craving authentic fish and chips, look no further than Christy Mae’s!

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Twin Peaks

At Twin Peaks, the fish and chips presented a delightful challenge to my taste buds. The lightly battered cod was a golden masterpiece, crisp on the outside and flaky within. Paired with perfectly fried fries, each bite was a harmonious blend of textures. The house-made tartar sauce added a zesty kick, elevating the dish even further. The lively atmosphere and attentive service made for an enjoyable dining experience, perfect for unwinding with friends. If you're on the hunt for a satisfying fish and chips option, Twin Peaks is definitely worth a visit in Albuquerque!

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The Kosmos Restaurant

At The Kosmos Restaurant, I was greeted by a delightful atmosphere that feels like a cozy seaside escape. Their fish and chips are a true delight—crispy, golden batter encasing tender, flaky fish that practically melts in your mouth. The hand-cut fries, perfectly seasoned, added a satisfying crunch to each bite. Each dish is paired with a side of house-made tartar sauce that elevates the flavor profile beautifully. The blend of classic and contemporary makes this spot stand out, making it a must-visit for anyone craving this iconic dish. Outstanding! 🍽️✨

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